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Barbarian coffee

Barbarian coffee

Barbarian coffee, also known as chocolate coffee, is said to have been invented by indigenous Africans. Fragrant and sweet multiple palates. Ingredients: ice sugar bag, 1 cup of hot coffee, right amount of fresh cream, chocolate syrup 1/2oz, a little cinnamon powder, a little chocolate sliced. How to make it: first add a packet of rock sugar to the cup, then pour in the hot coffee for about 8 minutes, and then add a layer of whipped cream and chocolate syrup.

2014-07-12
Global new strange coffee shop

Global new strange coffee shop

In Europe, especially Italy and France, going to a cafe is not just for rest, dinner, and meeting friends, but has become a fixed ritual in local people's lives. Find a cozy cafe to sit down, talk to friends or shop assistants about life or the weather, and have a warm cup of coffee, so the day will usher in the climax. Here, we're not talking about you in the traditional sense.

2014-07-30
Break into the four newest exotic coffee shops in the world and take you into the mysterious world of coffee design.

Break into the four newest exotic coffee shops in the world and take you into the mysterious world of coffee design.

Sit in a comfortable cafe, talk to a friend or clerk about life or the weather, and have a cup of warm coffee, so the best part of the day comes. Here, we are not introducing you to the old coffee shops in the depths of the traditional town, but places you have never heard of for coffee, because coffee shops in the world are so in need of new ideas.

2015-12-15
How to make Austrian Vienna Coffee

How to make Austrian Vienna Coffee

Viennese coffee (Viennese) is the most famous coffee in Austria. It was invented by a coachman named Ein Shubner. Perhaps for this reason, Viennese coffee is occasionally called an one-headed carriage today. Fascinate people all over the world with the sweet flavor of whipped cream and chocolate. Snow-white fresh cream, sprinkled with colorful rice, the appearance is very beautiful;

2015-08-05
Fancy Coffee making Technology Italian Coffee making method

Fancy Coffee making Technology Italian Coffee making method

Chocolate cappuccino Cappuccino Con Cacao [material]: Espresso30 ml, cocoa powder amount, steam foam 120ml [production method]: 1. Extract the Espresso Solo and inject it directly into the cappuccino cup. two。 Sprinkle with cocoa powder first. 3. Then pour in the steam foam. Two: Fredo mocha Mocha Freddo [material]: double cup extraction concentrated

2015-01-09
The relationship between Coffee and Chocolate

The relationship between Coffee and Chocolate

From the beginning of the 18th century, chocolate, another kind of black drink, became popular between the court and the aristocracy. In A Tale of two cities, Dickens depicts aristocrats drinking chocolate as follows: the first attendant wants to hold the chocolate jar in front of the sacred adult; the second attendant wants to grind the chocolate into powder and foam with the special gadgets he brings; the third attendant presents the napkin that adults like; the fourth

2015-01-28
The relationship between Coffee and Chocolate

The relationship between Coffee and Chocolate

From the beginning of the 18th century, chocolate, another kind of black drink, became popular between the court and the aristocracy. In A Tale of two cities, Dickens depicts aristocrats drinking chocolate as follows: the first attendant wants to hold the chocolate jar in front of the sacred adult; the second attendant wants to grind the chocolate into powder and foam with the special gadgets he brings; the third attendant presents the napkin that adults like; the fourth

2014-12-16
Cafe menu Classic fancy Coffee (4)

Cafe menu Classic fancy Coffee (4)

Strong chocolate iced coffee material: 30 grams of mixed coffee, 20 grams of cream, 10 grams of sugar, a small amount of chocolate sauce, a small amount of ice, the right amount of whipped cream. Utensils: snow kettle, blue foot cup. Making method: (1) make comprehensive coffee first. (2) add cream, sugar and a small amount of chocolate sauce to the snow pot, pour in the coffee, stir well and cool. (3) finally, add a small amount of ice and shake well and pour into the blue.

2014-11-07
The method of making Viennese coffee how to make Viennese coffee

The method of making Viennese coffee how to make Viennese coffee

Viennese coffee production method: 1 cup of hot coffee, right amount of fresh cream, right amount of chocolate syrup, a little colorful rice, sugar packet. Step 1, pour the coffee into the cup, about 8 minutes full; 2, add whipped cream on top of the coffee; 3, sprinkle with appropriate amount of chocolate syrup; 4, sprinkle with colorful rice and put on the table with sugar. Making key chocolate syrup and

2016-03-16
How much is Blue Mountain Coffee? one box of Blue Mountain Coffee costs Starbucks Coffee, death wish Coffee.

How much is Blue Mountain Coffee? one box of Blue Mountain Coffee costs Starbucks Coffee, death wish Coffee.

Mocha coffee (also known as mocha or mocha, also translated as Arabian quality coffee, English Caf Mocha, meaning chocolate coffee) is a variant of Italian latte (Caf Latt). Like the classic Italian latte, it usually consists of 1/3 espresso, mocha (Caff Espresso) and 2/3 foam.

2016-05-05
The relationship between coffee and chocolate fancy coffee mocha

The relationship between coffee and chocolate fancy coffee mocha

From the beginning of the 18th century, chocolate, another kind of black drink, became popular between the court and the aristocracy. In A Tale of two cities, Dickens depicts aristocrats drinking chocolate as follows: the first attendant wants to hold the chocolate jar in front of the sacred adult; the second attendant wants to grind the chocolate into powder and foam with the special gadgets he brings; the third attendant presents the napkin that adults like; the fourth

2015-03-24
The sweet smell of chocolate beans makes people forget the flavor of Costa Rican Saint Roman coffee.

The sweet smell of chocolate beans makes people forget the flavor of Costa Rican Saint Roman coffee.

Coffee cherries are hand-selected by coffee farmers to remove overripe or immature cherries, and then produce them. A 3-disc aagaarde peeling machine is used to remove the peel and pulp, and then the machine is divided into three grades according to the density of coffee beans. Grade 1 and 2 raw beans are fermented separately, while grade 3 is low-quality raw beans. The raw beans were fermented in a cool place for about 24 to 36 hours.

2016-08-30
Basic knowledge of fine coffee Classic fancy coffee (IV)

Basic knowledge of fine coffee Classic fancy coffee (IV)

Strong chocolate iced coffee ingredients: mixed coffee 30g, 20g creamer, 10g sugar, a small amount of chocolate sauce, a small amount of ice, foam cream amount. Utensils: Scrubs, blue-footed cups. The recipe: (1) First brew the mixed coffee. (2)Add creamer, sugar and a small amount of chocolate sauce to the shaker, pour in coffee, stir well, and cool. (3)Finally, shake with a small amount of ice and pour into the blue.

2015-04-22
Coffee knowledge Starbucks Starbucks Coffee making method

Coffee knowledge Starbucks Starbucks Coffee making method

one。 Classic espresso (1) hot drink: 1. American coffee (cafe americano): ingredient: espresso (concentrated) + hot water features: better to retain the original mellow aroma of coffee, refreshing effect is better, the price (21 ~ 24 ~ 27) 2. Latte (cafe latte) ingredients: espresso+ milk + 1 spoonful of milk foam features: espresso mixed with hot milk, covered with a light layer of milk foam

2015-01-09
World-famous Hot Coffee and its making

World-famous Hot Coffee and its making

Russian coffee, also known as hot Mojaba, has a strong coffee flavor. Practice: put pieces of chocolate into boiling water to melt or slightly thicken cocoa and egg yolk, add a small amount of milk to heat and stir well with the deep-roasted coffee. Pour 1 tablespoon of sugar into the cup, stir well, then float it with 1 tablespoon of whipped cream

2014-07-12
Coffee making Valentine latte making method

Coffee making Valentine latte making method

Ingredients: espresso 25ml milk jelly 80g chocolate sauce 17g almond slice ice X2 whipped cream 10ml: 1, pour part of the chocolate sauce into the snow kettle, add coffee, mix well 2, milk jelly, 1, ice, shake 3 in the snow pot, then pour 2 into the glass, add whipped cream 4, draw the pattern with chocolate sauce, sprinkle a little almond slices.

2014-09-17
The secret that can't be told in an Italian town, the mysterious ancient civilization, history and culture of the little cafe.

The secret that can't be told in an Italian town, the mysterious ancient civilization, history and culture of the little cafe.

Like the old Aztec secret, chocolate is one of the best kept secrets in the world in the Sicilian town of Modica. Aztec is an ancient Mexican civilization that existed from the 14th century to the 16th century. A unique ancient civilization in the history of the world, the Aztec civilization was one of the most developed civilizations in America before the arrival of Europeans. 1521

2015-12-24
Introduction of mocha coffee beans

Introduction of mocha coffee beans

Mocha coffee (also known as mocha or mocha, also translated as Arabian quality coffee, English Caf Mocha, meaning chocolate coffee) is a variant of Italian latte (Caf Latt). Like the classic Italian latte, it usually consists of 1/3 espresso, mocha (Caff Espresso) and 2/3 foam.

2016-06-01
Ten methods of making World Classic Coffee how to make Cat shit Coffee Powder

Ten methods of making World Classic Coffee how to make Cat shit Coffee Powder

1. Mocha coffee shows a strong New York flavor in a small cup. How to prepare mocha coffee: add 20ml chocolate syrup and deep-fried coffee to the cup, stir well, add 1 tablespoon cream to float on top, peel some chocolate powder for garnish, and finally add some cinnamon sticks. two。 Mocha mint coffee: in cold milk

2016-06-12
How do mocha coffee beans taste? is it sour?

How do mocha coffee beans taste? is it sour?

The authentic mocha is not easy for girls to fall in love with very quickly. Besides its natural chocolate aftertaste, spicy, exciting and full-bodied wine aroma is not very gentle. Mocha coffee also has a chocolate aftertaste, which makes people naturally think of adding chocolate to their coffee. In fact, its latter feature has been acquired in the increasingly civilized business world.

2016-06-03
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